A4 Japanese Wagyu Sirloin Steak Gifts & Homeware allowing the marbling to melt

allowing the marbling to melt and enrich every bite

due to the fat content

Reared naturally upon the open grassy pastures of Wexford Valley

delivering exquisite flavours in every bite for a memorable culinary experience

A4 Japanese Wagyu Sirloin Steak Gifts & Homeware allowing the marbling to meltThis A4 Japanese Wagyu Sirloin Steak is among the most desired beef cuts in the world. Incredibly tender, with a smooth, melt in your mouth texture and rich flavours, this A4 Wagyu Sirloin has intense intramuscular marbling with soft fat. Raised on high quality grain this gives the meat a high percentage of monounsaturated fats, omega 3 and omega 6 fatty acids, delivering exquisite flavours in every bite for a memorable culinary experience. Origin: