Malolactic Fermentation: No
herbal undertone that comes through with time in the glass
Pinot Grigio is always at the forefront of drinkability and food friendliness in our range of white wines
A wine with intense notes of ripe blackcurrant and raspberry notes
Cade 2024 Sauvignon Blanc Prosecco Malolactic Fermentation: NoFrom The Winemaker The 2024 has aromas of pear, yellow apple, honeysuckle, white peach, mango, pineapple, guava, and tropical fruits. On the palate are flavors of lemon, green apple, Bartlett pear, grapefruit, honeydew melon, lemon custard, lemon grass, and passion fruit. The wine finishes with a vibrant acidity and a beautiful creamy texture. The addition of Viognier and the Sauvignon Musqu adds a lot of the honeysuckle and floral notes. The concrete