Tinaha Blanc de noire mineral It boasts lively acidity and

It boasts lively acidity and a refreshing minerality derived from the vineyard's marly soils and cool climate

Meet this unique orange wine from the Eastern Pyrenees of France

Expect fresh notes of orange citrus

Hand-harvested and fermented with native yeasts

Tinaha Blanc de noire mineral It boasts lively acidity andTinaha Blanc de noire is a white wine with an unusual idea behind it: it is made mainly from Monastrell, a red grape better known for deep red wines. The grapes come from old, dry farmed bush vines on limestone soils on the north side of the Sierra de la Pila in Murcia. The wine is fermented and aged for four months in traditional clay amphoras, called tinahas. During fermentation, white grape skins are kept in contact with the juice for a few days,